Orange Flowering Tea Olive is hardy in USDA zones 5 through 9 and grows best in full to part sun in moist, well-drained soil. It is adaptable to a range of soils but resents soggy, waterlogged ground.
Planting
- Choose a spot with full to part sun and good drainage, ideally where you will pass close enough to enjoy the fall fragrance.
- Dig a hole twice as wide as the root ball and no deeper than the root ball is tall.
- Set the plant so the top of the root ball sits level with or slightly above the surrounding soil.
- Backfill with native soil, firm gently to remove air pockets, and water in thoroughly to settle the roots.
- Apply a 2-to-3-inch layer of mulch over the root zone, keeping it pulled back a few inches from the trunk.
Care & maintenance
- Water. Keep the soil evenly moist during the first growing season while the plant establishes. Once settled, it tolerates moderate drought but blooms and grows best with regular water.
- Feed. Apply a balanced slow-release shrub fertilizer in early spring as new growth begins; a second light feeding after flowering is optional.
- Light. Full to part sun gives the densest growth and heaviest bloom. In hot southern climates, a little afternoon shade is welcome.
- Prune. Tea olive blooms on old wood, so prune right after the fall flowering finishes. Light shaping or hedging is well tolerated; avoid hard late-winter cuts that would remove next season's flower buds.
- Mulch & winter care. Maintain mulch year-round to conserve moisture and protect roots. In the colder end of its range, a sheltered, wind-protected site helps the evergreen foliage through winter.
- Pests & disease. Generally trouble-free. Watch for occasional scale insects and, in overly wet soils, root rot; good drainage prevents most problems.