Planting a Fragrant Tea Olive Tree
- Choose a location: Select a spot with well-draining soil and full sun to partial shade.
- Prepare the soil: Mix in compost or aged manure to enrich the soil.
- Dig a hole: Make it twice as wide and the same depth as the root ball.
- Plant the tree: Gently remove the tree from its container, place it in the hole, and ensure it's level with the soil surface.
- Backfill the hole: Fill it with soil, tamp down gently to remove air pockets, and water thoroughly.
- Mulch: Apply a 2-3 inch layer of mulch around the base to retain moisture and regulate soil temperature.
Care and Maintenance
- Watering: Keep the soil consistently moist, especially during the first growing season to establish roots.
- Fertilization: Feed with a balanced, slow-release fertilizer in early spring and again in mid-summer.
- Pruning: Prune in late winter to early spring to maintain shape and remove any dead or damaged branches.
- Pest and Disease Management: Monitor for common pests and diseases and treat accordingly with horticultural oils or insecticidal soaps if necessary.
Pollination and Harvesting
Tea Olive trees are self-fertile, so you don't need another tree for pollination. They rarely produce fruit in cultivation, so there's no need for a harvesting process. Enjoy the fragrant flowers that bloom sporadically throughout the year, peaking in fall.